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Exploring State and Regional Food Brands with Erick Garman

December 5, 2019 @ 5:30 pm

Willamette Valley Grown & Crafted will host speaker Erick Garman from the Oregon Department of Agriculture on Thursday, December 5th.

Erick will present on ODA’s recent feasibility study around creating a state brand for agricultural commodities and value-added products, and will include examples from states that are having success.

This event is open to WVGC members and farms and businesses interested in learning more about our regional food brand.


5:30 – 6:15 Nibbles and Drinks
6:15 – 7:00 Erick Garman, ODA
7:00 – 7:30 Updates on South Willamette Valley Food Trail
7:30 – 8:00 Updates on Willamette Valley Grown & Crafted

RSVP required to grownandcrafted@gmail.com  


December 5, 2019
5:30 pm


Campbell Community Center
155 high Street
Eugene, Oregon 97401
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